These delicious air fryer frozen chicken patties make an easy weeknight dinner. Cooked from frozen, they crisp up in the air fryer in about 10–15 minutes. Serve on a bun with your favorite toppings for a quick meal the whole family will enjoy.
Frozen breaded chicken patties are convenient and forgiving, and while many packages include oven or skillet directions, they rarely list air fryer instructions. The air fryer is faster than a conventional oven and uses far less oil than deep frying, giving you a crisp exterior without a greasy finish. Below is a simple, reliable method I use every time.
Want to make chicken burgers from scratch? Try the author’s crispy chicken sandwich recipe for a homemade option using no deep frying.
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Why You’ll Love This Recipe
- Air frying yields a crunchier crust than baking in the oven.
- The air fryer heats up quickly and won’t warm the whole kitchen, which is great in warmer months.
- Minimal prep—just place frozen patties in the basket and assemble toppings while they cook.
Ingredients You’ll Need
- Frozen chicken patties — fully cooked, breaded patties are the most common and what this method assumes.
- Burger buns and toppings — lettuce, tomato, red onion, pickles, mayo, ketchup or your preferred condiments.
How To Air Fry Frozen Chicken Patties
- Arrange the frozen chicken patties in a single layer in the air fryer basket, leaving space for air to circulate.
- Air fry at 400°F (about 200°C) for 10–15 minutes, depending on thickness and your crispness preference. No need to thaw first.
- When patties are crisp and heated through, assemble on buns with your chosen toppings. If you like toasted buns, air fry them for about 30–45 seconds at 350°F for a light toast.
Recipe Variations
- Add a slice of cheese during the last minute of cooking and air fry briefly to melt it.
- Make sliders using smaller buns, or top with coleslaw for a crunchy contrast.
- Swap burger buns for lettuce wraps for a lower-carb option.
Tips and Notes
- Place patties in a single layer so they cook evenly. If they won’t all fit, cook in batches.
- Leftovers reheat well in the air fryer at 400°F for about 4–6 minutes.
- Depending on your air fryer design, flipping at the halfway point may or may not be necessary; check your model and adjust if needed.
- Customize sauces and toppings to suit your family—mayo, ketchup, mustard, spicy aioli or pickles all work well.
Want More Air Fryer Recipes?
- Air Fryer Brussels Sprouts with Bacon
- Air Fryer Shrimp Tacos
- Air Fryer Fish Tacos
- Air Fryer Ravioli
Recipe
Air Fryer Frozen Chicken Patties
Equipment
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Air fryer (basket-style or oven-style)
Ingredients
- 4 frozen chicken patties, breaded and pre-cooked
- 4 burger buns
- toppings and condiments of your choice
Instructions
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Place frozen chicken patties in a single layer in the air fryer basket.
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Air fry at 400°F (200°C) for 10–15 minutes, until patties are hot and crispy.
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Assemble patties on buns with toppings. If desired, toast buns in the air fryer for 30–45 seconds at 350°F before assembling.
Nutrition
More Recipes You May Like
- Chicken Sloppy Joes
- Frozen Burgers in an Air Fryer
- Aloha Burger
- Air Fryer Frozen Turkey Burger
- Frozen Burgers in the Oven
Find the author on Instagram at @onepotonlyrecipes and on Pinterest under the One Pot Only profile.